Farm-to-Table Dining Event 8/24/24

$50.00

Farm-to-Table Dining Event on Saturday, August 24th at Project FarmSTAND from 5:30 PM – 8:30 PM

Inspired by Hebrews 10:24-25, which encourages us to “consider how to stir up one another to love and good works, not neglecting to meet together,” these gatherings are designed to celebrate our harvest and provide a way for us to gather together.

 

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Saturday, August 24th 5:30PM

 

  • Charcuterie Board featuring our grass-fed beef jalapeno summer sausage, fresh berries, and our glyphosphate-free garbanzo bean hummus
  • Freshly Harvested Garden Green Salad with Edible Flowers and Homemade Sourdough Croutons
  • Our Pineapple Sage Roasted Pork Shoulder with Roasted Pineapple
  • Rosemary & Garlic Roasted Red-Skinned Potatoes with our Raw Milk Butter
  • Our Cilantro, Lime Black Beans and Rice cooked in our Chicken Bone Broth
  • Our Homemade Sourdough with Our Raw Milk Butter
  • Homemade Blueberry Cobbler featuring Our Non-GMO, Organic Oats
  • Our Mint & Lemon Infused Water

Guided Farm Tours

Live Music with optional dancing “you can dance if you want to!” 

Yard Games

Professional Portraits of You and Your Guests 

 

Add-On to Our Amazing Menu With These Refreshing Drinks: 

(Suggested Value Donation) Available Upon Arrival

  • A Pint of Our Raw Milk $4 (Open to our Current Herd Share Members)
  • A Pint of Our Homemade Lemonade sweetened with Maple Syrup $6
  • A Pint of Our Cold Herbal Mint Tea $4

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