Celebrating Our 100th Member and Exciting Developments at Project FarmSTAND!

dear project farmSTAND members, We are overjoyed to share the wonderful news that God has blessed us with our 100th member this month! This is a significant milestone in our journey, and we give thanks to the Father, our Provider, for the growth and support we have received from each and every one of you.

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NEW Leap Year Special & 10 Clever Chicken Deposits

Project FarmSTAND’s “Leap Year Special!”    what is our LEAP YEAR SPECIAL? When members place a deposit on a bundle of chicken products, they will receive discounted rates for their final price/pound total. why the LEAP YEAR SPECIAL? Project FarmSTAND is introducing the Leap Year Special to encourage pre-orders of this season’s chicken. Your downpayment

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The Power of Orthomolecular Medicine via Vitamin C: Unveiling 5 Astonishing Benefits for Humans and Animals

Vitamin C, scientifically known as ascorbic acid, is a orthomolecular powerhouse nutrient renowned for its multifaceted benefits in promoting health and well-being. Extensive research and references from www.orthomolecular.org underscore the pivotal role that ascorbic acid plays in bolstering the immune system, supporting collagen formation, and serving as a potent antioxidant. This blog will delve into

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Sustainable and Nutritious Amazing Pasture Raised Poultry and The 5 Health Benefits of enjoying them this Thanksgiving!

Introduction In an era when conscious choices about food and farming practices are becoming increasingly important, pasture-raised poultry fed with non-GMO organic feed has emerged as a beacon of sustainability and nutrition. Not only do these practices result in healthier and more flavorful poultry products, but they also play a vital role in improving soil

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Jerusalem Artichokes – The Ultimate Prepper Food

What is a Jerusalem Artichoke? Jerusalem Artichoke, Helianthus tuberosus, is also known as “sunroot” or “sunchoke.” It is celebrated as the ultimate prepper food and a great plant to incorporate into a permaculture. This hardy, perennial root vegetablegrows up to 6 feet tall. In late August to early September these relatives to the sunflower are

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